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Samantha Rain

Samantha Rain

Head of Pastry Development & Innovation, Sweet BakeArt
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Sameer Taneja

Sameer Taneja

Executive Chef, Benares
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Sarah Mountain

Sarah Mountain

Pastry Consultant
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Saravanan Palanipandichamy

Saravanan Palanipandichamy

Executive Chef, The Peninsula London
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Shaun Collins-Lyndsay

Shaun Collins-Lyndsay

Chef Manager, Farnborough Hill
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Shaun Leonard

Shaun Leonard

Executive Chef & Culinary Program leader, BHMS
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Shaun Whatling

Shaun Whatling

Executive Chef, Berkeley Hotel
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Shona Sutherland

Shona Sutherland

Owner, Taystful and Scottish Culinary Team
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Simon Barton

Simon Barton

Executive Chef RAF Wittering
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Steve Oram

Steve Oram

Senior Learning Consultant, Westminster Kingsway
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Stuart McLeod

Stuart McLeod

Vice Chair, British Culinary Federation Chef Director, Patisserie UK Ltd
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Stuart Nisbet

Stuart Nisbet

Food Development Director, TUGO
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Stuart Smith

Stuart Smith

Manager of Hospitality and Catering Curriculum Service, Harlow College/Stansted Airport College
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Szilard Szentesi

Szilard Szentesi

Executive Pastry Chef, Mar Hall Golf & Spa Resort
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14 Results